Nutrition Information per serving:
- Calories: 150
- Total Fat: 6g
- Sodium: 210mg
- Total Carbs: 21g
- Dietary Fiber: 3g
- Protein: 4g
- 1/2 medium apple
- 1 tablespoon peanut butter
- 1 whole wheat tortilla
- 2-3 tablespoons crispy rice cereal
1. Chop apple into small pieces, slice thinly, or shred with grater.
2. Spread peanut butter in a thin layer over tortilla.
3. Spread apple pieces in an even layer over peanut butter.
4. Sprinkle with cereal.
5. Roll up tightly and cut in half.