Nutrition Information per serving:
- Calories: 70
- Total Fat: 0g
- Sodium: 0mg
- Total Carbs: 16g
- Dietary Fiber: 3g
- Protein: 1g
- 3 cups whole strawberries, stems removed
- 1 sliced ripe banana
1. Mash strawberries and banana in a bowl.
2. Serve plain or on top of plain yogurt, ice cream, waffles, pancakes, cereal or graham crackers. Enjoy!
3. Refrigerate leftovers.