Keeping it Cool

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If you’re looking for an easy way to keep perishable foods around a bit longer look no further. It’s surprising how many foods can be easily frozen and used at a later date. This can be great for cutting prices by taking advantage of bargain sales or simply allowing you the flexibility you might want when purchasing foods that deteriorate quickly. For some quick tips on freezing foods click here. For information about thawing those foods for use click here.